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Bays English Muffins Sourdough - 6 CT - 12.0 OZ

Bread & Bakery
Fresh Artisan Bread
74

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We cut through all the fluff to get at what really matters... nutrition.

All food products are scored from 0 - 100 based on their nutrition value.

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INGREDIENTS

Bleached Wheat Flour, Water, Contains 2% Or Less Of The Following: Potato Flour, Dry Whole Milk, Butter, Sugar, Yeast, Salt, Malted Barley Flour, Niacin, Reduced Iron, Folic Acid, Thiamin Mononitrate, Riboflavin, Baking Powder, Yeast Nutrients (calcium Sulfate, Ammonium Chloride), Enzymes, Corn Starch, Lactic Acid, Vinegar, Corn Flour, Vital Wheat Gluten, White Corn Meal, Farina, Sodium Propionate And Propionic Acid Added To Retain Freshness, Sulfites.

The Good

  • Fat Free
  • Low Cholesterol
  • Good Source of Vitamins and Minerals

The Bad

  • High Sodium
  • Added Sugar

WARNINGS

Allergen Statement: Contains Wheat, Milk And Soy.

DIRECTIONS

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Nutritional Info
  • Serving Size
    57.0 g

  • Serving Per Container
    6

  • Amount Per Serving
    n/a

  • Calories
    130

  • Calories from Fat
    10

  • % Daily Value*
  • Total Fat 1.5g
    2%

  • Trans Fat 0g
    n/a

  • Saturated Fat 0g
    0%

  • Cholesterol 0mg
    0%

  • Sodium 500mg
    21%

  • Potassium
    n/a

  • Total Carbohydrate 26g
    9%

  • Dietary Fiber 2g
    n/a

  • Sugars 3g
    n/a

  • Protein 5g

  • Vitamin A
    0%

  • Vitamin C
    0%

  • Calcium
    6%

  • Folic Acid
    n/a

  • Iron
    6%

  • Magnesium
    n/a

  • Niacin
    8%

  • Phosphorous
    n/a

  • Riboflavin
    0%

  • Thiamin
    20%

  • B12
    n/a

  • B6
    n/a

  • Vitamin D
    n/a

  • Zinc
    n/a

  • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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